Tag Archives: Polycyclic Aromatic Hydrocarbons

RASFF Food Alerts, Week 30

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week.
On 22/07/2014, undeclared celery was detected in instant chicken soup from Norway. The product was distributed to Norway, Iceland. RASFF reference No.: 2014.1011.
On 22/07/2014, undeclared peanut…
Read more RASFF Food Alerts, Week 30

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Olive Pomace Oil Recalled

GREECE – Greek Food Safety Authority (EFET) Regional Directorate in Crete following Official Food Control Program and in collaboration with the General Chemical State Laboratory proceeded to official sampling of “olive pomace oil” product, in which Polycyclic Aromatic Hydrocarbons (PAH’s) were fo…
Read more Olive Pomace Oil Recalled