Tag Archives: Norovirus

RASFF Food Alerts, Week 29

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week.
On 18/07/2014, risk of physical injury was detected, due to caps/lids blown off of overpressurised bottles or jars containing sambal oelek from the Netherlands. The product was distributed to…
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RASFF Food Alerts, Week 21

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week.
On 19/05/2014, spoilage was detected in spicy sateh sauce from the Netherlands. The product was distributed to Belgium, Netherlands. RASFF reference No.: 2014.0682.
On 23/05/2014, undeclared soya…
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RASFF Food Alerts, Week 18

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week
On 02/05/2014, too high content of sulphite (120; 164 mg/kg – ppm) was detected in sauce from Thailand. The product was distributed to Denmark. RASFF reference No.: 2014.0598.
On 28/04/2014,…
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RASFF Food Alerts, Week 15

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week
On 07/04/2014, undeclared mustard was detected in salad sauce from Hungary. The product was distributed to Poland. RASFF reference No.: 2014.0472.
On 08/04/2014, foodborne outbreak suspected to be…
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RASFF Food Alerts, Week 13

Here is the summary of food alerts issued by Rapid Alert System for Food and Feed (RASFF) last week
On 25/03/2014, botulinum toxin was detected in vegetable soup from Italy. The product was distributed to Italy. RASFF reference No.: 2014.0394.
On 25/03/2014, undeclared sulphite (237 mg/kg…
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